My Birth Story

My Birth Story

As most of you know, my plan was to have a completely natural birth. I switched early in my pregnancy from a highly-respected OB/GYN group to a birthing center with midwives after much research. Call me a hippie or a masochist, but I really wanted to experience the birth of my child sans medication, surgery…

Welcome Baby!

Welcome Baby!

Just a quick note as that I just got back home – our daughter was born on January 8th, 2009 at 5:35 AM. She was 7 lbs., 9 oz., 19 inches long with brown hair. Think she looks a lot like me, but a bit of her daddy (especially with her long legs!). When I…

Pantry Cleaning Recipe… Welcome Autumn! Stuffed Portobello Mushroom Caps

Pantry Cleaning Recipe… Welcome Autumn! Stuffed Portobello Mushroom Caps

Ingredients:Two portobello capsOne peach (though could be replaced with dried apricots, raisins or a small apple)About two cups leftover cooked brown riceLeftover half of a roll of goat cheese with fig (could easily switch with regular goat cheese, even use cream cheese… any soft cheese)Half of an onion, chopped (I used a sweet yellow onion)NutmegCayenne…